Delicious Magazine
Winter Fish Pie With Potato Pastry Crust
Author:Delicious. Magazine
22 Ingredients
1 hour 50 mins
Debbie Major’s fish pie recipe is made with a crust of mashed potatoes and filled with a creamy fish filling – the ultimate in comfort food. Browse more savoury pie recipes.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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