Olive Magazine
Whisky and Rye Salted Caramel Apple Pie
Author:Edd Kimber
18 Ingredients
2 hours
Try Edd Kimber's indulgent whisky and rye salted caramel apple pie. This apple pie recipe is a great twist on the classic. Whisky is added to the thick and crunchy pastry, and caramel added to the apple filling for a more decadent and grown up taste. Plus Edd's step-by-step guide to the perfect lattice crust
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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