Minimalist Baker
Vegan White Bean Chile Relleno
Author:Minimalist Baker
15 Ingredients
40 mins
Baked vegan chile relleno with a creamy white bean vegetable filling, smoky red enchilada sauce, and garlicky cashew cream. Gluten-free and made with just 10 ingredients!
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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