Cookie and Kate
Torn Olives With Almonds, Celery & Parmesan
Author:Cookie And Kate
9 Ingredients
15 mins
This fun Mediterranean appetizer features briny green olives, crumbled Parmesan, crisp celery, and toasted almonds. Recipe yields about 2 cups, enough to serve 4 to 6.
Serves
1
Serves
1
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