The Happy Foodie
The Ottolenghi Test Kitchen’s Harissa Butter Mushroom Kyiv
Author:Yotam Ottolenghi
17 Ingredients
1 hour 40 mins
Breaded in panko and fried until golden, these juicy mushroom Kyivs are stuffed with spicy rose harissa butter and served with cooling yoghurt for an indulgent dinner dish.
Serves
1
Serves
1
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