Pickled Plum
The Best Vegan Mapo Tofu
Author:Caroline Phelps
14 Ingredients
1 hour
One of my favorite recipes of all time, this vegan mapo tofu is packed with savory and pungent flavors that are traditional to Szechuan cuisine. So delicious that I always go back for seconds!
Discover More, Cook More
with Gumbo Plus
“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
© 2023 Gumbo Limited. All rights reserved.
Terms & Conditions
Site prepared by MOVING
“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
“Questions, comments or want your recipe site to be featured? Email us at: hello@gumbo.kitchen"
Terms & Conditions
Site prepared by MOVING
© 2023 Gumbo Limited. All rights reserved.