Nigella

Strawberry Meringue Layer Cake

This is another Oz-emanating recipe, one I scribbled down from a friend once after a gardenside, Sunday’s summer lunch. And you should know that I have never made it myself without some other friend asking me, in turn, for the recipe as well. Pavlova meets Victoria sponge is, give or take, what it is: but, as lazy luck would have it, much simpler to make than that or its ceremonious title would suggest. For US cup measures, use the toggle at the top of the ingredients list.