Delicious Magazine
Smoky Cod and Butter Bean Filo Pie
Author:Delicious. Magazine
11 Ingredients
35 mins
A fish pie – but not as you know it. This flaky cod and butter bean filo version is bursting with smoky flavour from the chorizo and paprika. It’s super hearty, too, from the fibre-rich pulses but still comes in at less than 500 calories per serving! You’re going to love it. Prefer a classic fish pie? We’ve got a recipe for that too.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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