Delicious Magazine
Sea Bream Crudo
Author:Pollyanna Coupland
8 Ingredients
15 mins
Crudo is a popular way of serving the freshest fish from Italy’s Mediterranean waters. We’ve been inspired by the flavours of the southern Italian coast – orange, pistachios and chilli – which not only taste fantastic but look stunning too. Browse more delicious raw fish recipes from around the world.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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