Delicious Magazine
Scallops With Cauliflower and Bean Purée
Author:Delicious. Magazine
12 Ingredients
20 mins
This scallops dish makes a smart supper for one that’s ready in 20 minutes and won’t break the calorie bank. Try Ching-He Huang’s wok-fried scallops with a chilli and sesame dressing for something a little more punchy.
Serves
1
Serves
1
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