Blue Jean Chef
Ricotta Stuffed Cabbage “Shells”
Author:Meredith
17 Ingredients
1 hour 45 mins
If you're looking for a gluten-free option for dinner, these ricotta stuffed cabbage "shells" might be the answer. There are no pasta shells involved here in this Italian dish, but you won't miss them. All the flavors are present with a tasty filling stuffed inside cabbage leaves and baked with cheese and a tomato meat sauce.
Serves
1
Serves
1
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