Brown Eyed Baker
Rice Pudding With Bourbon-Soaked Raisins
Author:Michelle
10 Ingredients
1 hour 15 mins
This classic stovetop rice pudding recipe is wonderfully creamy, flavored with cinnamon and has bourbon-soaked raisins stirred in at the end.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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