Taste of Home
Red Cabbage With Bacon
Author:Taste Of Home
9 Ingredients
25 mins
If you’ve braised, marinated or served red cabbage raw, try it steamed, then toss with bacon and a tangy sauce. We serve it with pork or chicken. This is how to cook cabbage with bacon. —Sherri Melotik, Oak Creek, Wisconsin
Serves
1
Serves
1
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