Olive Magazine
Portuguese Prego With Green Piri-Piri
Author:Amanda James
14 Ingredients
20 mins
Check out our vibrant and punchy Portuguese prego sandwich. This simple steak sandwich recipe is served all over Portugal – the green piri-piri, although not traditional, gives a massive flavour boost
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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