Delia Online
Pork Sausages Braised in Cider With Apples and Juniper
Author:Delia Smith
14 Ingredients
1 hour
Braised sausages seem to have turned up many times in my books over the years, and because I love them so much, here is yet another version - a lovely, comforting, warm, winter supper dish that needs copious amounts of fluffy mashed potato to spoon the sauce over. Crushing the juniper berries releases their lovely flavour.
Serves
1
Serves
1
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