Great British Chefs
Pork Chop in a Cider Cream Sauce With Caramelised Apples and Purple Sprouting Broccoli
Author:GBC Kitchen
13 Ingredients
40 mins
This recipe doubles down on the classic combination of pork and apple by serving a juicy pork chop alongside buttery caramelised apples and a silky cider cream sauce.
Serves
1
Serves
1
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