Delicious Magazine
Pancetta-Wrapped Asparagus With Baked Feta and Honey
Author:Pollyanna Coupland
8 Ingredients
30 mins
Wrap asparagus spears in pancetta and roast with feta until golden. Serve with chilli-spiked honey and crusty bread for an easy lunch or supper. Make the most of spears season with our 15 best asparagus recipes.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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