The Happy Foodie
Paccheri With Aubergine, Two Sorts of Tomatoes and Mozzarella
Author:Rachel Roddy
11 Ingredients
1 hour
Rachel Roddy's paccheri with roasted aubergine, two types of tomato and cubes of creamy mozzarella is the ultimate high summer pasta dish.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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Terms & Conditions
Site prepared by MOVING
© 2023 Gumbo Limited. All rights reserved.