Chef's Pencil
Nigerian Puff-Puff
Author:Chef's Pencil Staff
8 Ingredients
1 hour 15 mins
The most popular appetizer on any Nigerian menu, puff-puff is a small round snack made with a yeast batter that is rolled into balls before being deep-fried till golden brown. While it's popular throughout West Africa, recipes might slightly differ from country to country.
Serves
1
Serves
1
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