The Happy Foodie
Nadiya Hussain’s Chilled Kiwi Soup With Crispy Coconut Croissants
Author:Nadiya Hussain
14 Ingredients
This kiwi smoothie bowl blends apple juice, mint and honey to create a refreshing breakfast. Pair with cunchy, sweet coconut croissant bites to add some texture.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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Site prepared by MOVING
© 2023 Gumbo Limited. All rights reserved.