The Great British Bakeoff
Mini Orange & Ginger Florentines
8 Ingredients
These dainty biscuits are delicious with coffee or as petits fours after dinner – parcel them up prettily and offer them as a thank-you-for-having-me. We’ve used crystallised ginger and orange, but flaked coconut, raisins, glacé cherries, dried cranberries, chopped hazelnuts or apricots are delicious too.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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