The Happy Foodie
Mary Berry’s Spaghetti Alle Vongole
Author:Mary Berry
9 Ingredients
20 mins
Mary Berry's delicious recipe for spaghetti alle vongole, an Italian classic, is full of the fresh and summery flavours of parsley, lemon, garlic and of course clams. Ready in just 20 minutes, this is a fantastic dinner party dish.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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