New York Times

Magnolia Bakery’s Buttercream Vanilla Icing

Author:Susan Campos

5 Ingredients

10 mins

image of Magnolia Bakery’s Buttercream Vanilla Icing recipe by New York Times

5 Ingredients

10 mins

image of Magnolia Bakery’s Buttercream Vanilla Icing recipe by New York Times
image of Magnolia Bakery’s Buttercream Vanilla Icing recipe by New York Times

From the world-famous Magnolia Bakery, comes the ultimate buttercream icing recipe. With loads of butter, piles of confectioner's sugar and a generous glug of vanilla extract, how can you go wrong? It's simple, but spectacular. It goes great with their cupcake recipe, but it plays nice with almost any cake.

    Serves

    1

    Serves

    1

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    “Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”

    “Questions, comments or want your recipe site to be featured? Email us at: hello@gumbo.kitchen"

    Gumbo full logo

    Terms & Conditions

    Site prepared by MOVING

    © 2023 Gumbo Limited. All rights reserved.