Delicious Magazine
Hot Dogs With Sauerkraut and Crispy Fried Onions
Author:Delicious. Magazine
10 Ingredients
Take the hot dog up a notch with this winning combination of brioche buns, pork sausages, spiced crispy onions and sauerkraut. Have you seen our merguez sausage baguettes with roast potatoes and aioli?
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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Site prepared by MOVING
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