The Happy Foodie
Hot and Sour Soup
Author:Gok Wan
11 Ingredients
30 mins
Embracing the yin and yang of sweet and sour, this Gok Wan recipe makes for the perfect Chinese starter. Serve piping hot, garnished with fresh chopped chives.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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Site prepared by MOVING
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