Olive Magazine
Halloumi-Stuffed Peppers
Author:Janine Ratcliffe
12 Ingredients
1 hour 20 mins
Celebrate stuffed peppers with our easy vegetarian version. Add cubes of halloumi, harissa and a whack of red chilli for an extra flavour boost
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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