Delicious Magazine
Grilled Aubergine Salad
Author:Angela Hartnett
6 Ingredients
45 mins
It doesn’t get much easier than Angela Hartnett’s grilled aubergine salad, served with shavings of ricotta salata, fresh basil leaves and red chilli. Planning an al fresco feast? Check out more summer starter recipe ideas.
Serves
1
Serves
1
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