The Loopy Whisk
Gluten Free Coffee Crumb Cake
Author:Kat
17 Ingredients
1 hour 50 mins
This gluten free coffee cake is incredibly delicious – soft, buttery and with a melt-in-the-mouth texture, with a cinnamon-sugar ribbon running through its middle and a generous layer of crisp cinnamon crumble to top. It’s also super easy to make and you couldn't possibly guess that it's gluten free!
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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Site prepared by MOVING
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