Jamie Oliver
Fearne Cotton's Mexican Fish Tacos
Author:Jamie Oliver
25 Ingredients
1 hour 25 mins
Fearne first enjoyed fish tacos like these on holiday in Mexico with her best friend Lolly, so I’ve set out to recreate that vibe for her here. Served with all the trimmings – fresh guacamole, sweet and spicy pineapple salsa, garlicky soured cream and a jalapeño-spiked cabbage slaw – this is to die for.
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