The Endless Meal
Easy Bread Pudding
Author:Kristen Stevens
13 Ingredients
55 mins
This easy bread pudding with bourbon cream sauce is a rich and comforting dessert. Day-old bread and plump raisins are soaked in a classic mixture of milk, eggs, sugar, and melted butter and then baked until golden. It's a simple recipe you can enjoy for breakfast too, and it's ready in just 55 minutes!
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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