Just One Cookbook
Datemaki
Author:Nami
7 Ingredients
40 mins
Baked in the oven and rolled into a cylinder, Datemaki or Sweet Rolled Omelette is a must-have dish for your Japanese Osechi Ryori menu on New Year's Day. Similar to tamagoyaki, this delicious omelette is tender and moist on the inside but with a golden brown exterior and sunny decorative shape. You will need eggs, fish cake, and seasonings like mirin, honey, and soy sauce to make this popular side dish.
Serves
1
Serves
1
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