Ela Vegan
Dairy-Free Cheesecake
Author:Ela
15 Ingredients
1 hour 30 mins
This dairy-free cheesecake contains a hidden poppy seed layer, a light, creamy, rich vegan cheesecake filling, and crisp gluten-free crust. It's also oil-free and refined sugar-free yet packed with flavor and decadence! Serve this cashew tofu baked cheesecake on special occasions, birthdays, and warm summer days!
Serves
1
Serves
1
Discover More, Cook More
with Gumbo Plus
Similar Recipes
We think you'll love these
Loading recommended recipes...
“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
© 2023 Gumbo Limited. All rights reserved.
Terms & Conditions
Site prepared by MOVING
“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
“Questions, comments or want your recipe site to be featured? Email us at: hello@gumbo.kitchen"
Terms & Conditions
Site prepared by MOVING
© 2023 Gumbo Limited. All rights reserved.