Umami Days
Crispy Fried Mushrooms and Basil
Author:Connie Veneracion
5 Ingredients
20 mins
In Taiwan, popcorn chicken is sprinkled with the customer’s choice of seasoning which can range from plain salt and pepper to really hot ones that include a lot of chili flakes. The same principle is applied in this crispy mushrooms and basil recipe. The mushrooms are very lightly seasoned before cooking so that when sprinkled with seasoning later (we used lime chili salt), the balance of flavors is just right.
Serves
1
Serves
1
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