Jo Cooks
Creamy Garlic Butter Scallops With Prosciutto
Author:Joanna Cismaru
11 Ingredients
20 mins
Creamy Garlic Butter Scallops with Prosciutto - This is the best way to enjoy fresh and succulent scallops; coated in a creamy white wine sauce with prosciutto, lots of garlic and butter.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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