Taste of Home
Coconut-Lemon Ice Cream Cake
Author:Taste Of Home
9 Ingredients
30 mins
This lemon ice cream cake is a cool treat my family loves anytime, but we find it especially refreshing on a hot summer day. The cream of coconut and lemon juice make a delicious combo, and the streusel adds a nice crunch. You can substitute any crunchy sugar, lemon or coconut cookie in place of the shortbread, as long as each cookie is about 2 inches. —Janet Gill, Canton, Ohio
Serves
1
Serves
1
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