Olive Magazine
Chicken Liver Parfait
Author:Olivemagazine
8 Ingredients
30 mins
Don't be put 'offal' by using chicken livers. They have the most amazing flavour and using them in this chicken liver parfait recipe really makes the most of them. Serve with toast and chutney for a delicious starter or light lunch
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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