BHG
Chicken-and-Biscuit Pot Pie
Author:Mark Bittman
12 Ingredients
1 hour 5 mins
:strip_icc()/chicken-biscuit-pot-pie-f3ebc054-a7a9179c9a88469bab06567f5ee12ee1.jpg "image of Chicken-and-Biscuit Pot Pie recipe by BHG")
No one can turn away the homey flavors of chicken in a light cream sauce with biscuits. Though, the time it takes for homemade biscuits can easily be turned down. Author Mark Bittman gives you his solution with a stir-together dough for a weeknight pot pie.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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