Delicious Magazine
Caramelised Pork With Fresh Noodle Salad
Author:Pollyanna Coupland
15 Ingredients
30 mins
Ever tried fish sauce caramel? It’s the star ingredient in this caramelised pork dish which is a speedy bowl full of in-your-face flavour. The deeply complex fish sauce caramel glazes the pork as it cooks, while the vibrant Vietnamese-inspired pesto brings herbaceous acidity alongside a fresh noodle salad. A knock-out summer meal. Love cooking with pork? We’ve got lots of pork recipe inspiration with your name on it.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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