Tasty
Cantarelle Italian Pancakes Recipe by Tasty
Author:Joe Sasto
6 Ingredients
10 mins
There are plenty of pancake recipes out there, but nothing quite like these. In Italy, we fry our pancakes in olive oil and don’t use any eggs. That’s right – these are eggless pancakes, and trust me, they are going to be a new brunch staple in your house as well. These pancakes are great because they get tons of flavor from instant yeast and are stirred together quickly the night before you need them. All the prep is done in advance, and you can have the BEST pancakes any day of the week.
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