Pinch of Nom
Cajun Baked Cod With Asparagus and Cherry Tomatoes
Author:Laura V
10 Ingredients
25 mins
Tender cod fillets with Cajun spices, cooked together with juicy cherry tomatoes and crisp asparagus. Slimming friendly, fresh and flavourful!
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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