Bon Appetit

Buttermilk Panna Cotta With Apricot and Candied Fennel

Author:Alison Roman

6 Ingredients

image of Buttermilk Panna Cotta With Apricot and Candied Fennel recipe by Bon Appetit

6 Ingredients

image of Buttermilk Panna Cotta With Apricot and Candied Fennel recipe by Bon Appetit
image of Buttermilk Panna Cotta With Apricot and Candied Fennel recipe by Bon Appetit

Buttermilk lightens the traditional all-cream panna cotta base—without sacrificing lusciousness. Apricot and Candied Fennel sweeten the deal.

    Serves

    1

    Serves

    1

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    “Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”

    “Questions, comments or want your recipe site to be featured? Email us at: hello@gumbo.kitchen"

    Gumbo full logo

    Terms & Conditions

    Site prepared by MOVING

    © 2023 Gumbo Limited. All rights reserved.