Delicious Magazine
Burrata With Sticky Roasted Tomatoes, Pine Nuts and Basil
Author:Delicious. Magazine
8 Ingredients
1 hour
Roasted tomatoes and a gorgeous ball of fresh, creamy burrata cheese is the taste of summer in a simple starter. The starter is easily doubled to serve 4 or more. You could also take the flavours from this recipe and make them into a main, in our orecchiette with tomatoes and burrata dinner.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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