Umami Days
Bok Choy and Shiitake in Oyster Sauce
Author:Connie Veneracion
12 Ingredients
15 mins
It's meatless but it's not vegan. If you want to transform it into a vegan dish, ditch the oyster sauce and use vegetarian oyster sauce (available in Asian groceries) which is made with oyster mushrooms rather than real oysters.
Serves
1
Serves
1
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