Tin and Thyme

Blackcurrant Ice Cream Rippled With White Chocolate

Author:Choclette

7 Ingredients

25 mins

image of Blackcurrant Ice Cream Rippled With White Chocolate recipe by Tin and Thyme

7 Ingredients

25 mins

image of Blackcurrant Ice Cream Rippled With White Chocolate recipe by Tin and Thyme
image of Blackcurrant Ice Cream Rippled With White Chocolate recipe by Tin and Thyme

A beautifully light, smooth and unctuous no-churn blackcurrant ice cream. The colourful fruit is subtly flavoured with rose and it ripples through the white chocolate cream in a most delightful way. It's rich and fragrant with both sweet and sour tones.

    Serves

    1

    Serves

    1

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    “Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”

    “Questions, comments or want your recipe site to be featured? Email us at: hello@gumbo.kitchen"

    Gumbo full logo

    Terms & Conditions

    Site prepared by MOVING

    © 2023 Gumbo Limited. All rights reserved.