Olive Magazine
Blackberry, Ricotta and Pigeon Salad
Author:Anna Glover
9 Ingredients
25 mins
This blackberry, ricotta and pigeon salad is low-calorie and ready in just 25 minutes but is packed will flavour. Low in fat and high in protein, pigeon is now stocked by supermarkets such as Sainsbury’s and Waitrose, or ask your local butcher
Serves
1
Serves
1
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