Jamie Oliver
Baumkuchen
Author:Georgina Hayden
13 Ingredients
1 hour 20 mins
This cake may take a little time to make, but it’s not especially difficult, and has a real wow-factor. It’s the number of cake layers that give it its distinctive pattern – in Germany they cook them on a spit, but we’ve gone for the easier option of a grill. The name means tree or log cake in German, because the inside looks like the grain of wood.
Serves
1
Serves
1
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