BHG
Artichoke and Cheese Chicken Breasts With Rosemary Baby Carrots
Author:BHG Test Kitchen
10 Ingredients
45 mins
:strip_icc()/RU304252-3cc5537991b646d990d103bdb46621f6.jpg "image of Artichoke and Cheese Chicken Breasts With Rosemary Baby Carrots recipe by BHG")
When you roast these cheesy chicken breasts alongside baby carrots, you can have an entire meal ready thanks to just one pan. Dinner is on the table in 45 minutes, and you don't have to worry about much clean-up afterwards!
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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