BHG
Andouille and Shrimp Gumbo
Author:Jennifer Kalinowski
16 Ingredients
50 mins
:strip_icc()/andouille-shrimp-gumbo-RU340869-3b0f8d60ed5b467eb6fc3ecd3ccb737b.jpg "image of Andouille and Shrimp Gumbo recipe by BHG")
Transport to the Cajun South with a steamy bowl of gumbo. French andouille sausage is a spicy smoked sausage popular in Cajun dishes like gumbo, and jambalaya. Look for pork or chicken andouille. Or use any type of sausage you like.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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